2013 Chardonnay San Luis Obispo County 90 Points drinking window 2018-2022
Light, bright yellow. Fresh Meyer lemon, pear and jasmine scents are underscored by a zesty mineral quality. Taut, racy and precise, showing firm grip to its spicy citrus and orchard fruit flavors. In a bright, nervy style, with very good closing cut and resonating minerality.
2013 Chardonnay White Lable-Bassi Vineyard 92 Points drinking window 2019-2024
Pale gold. Expressive, smoke-accented aromas of pear skin, peach pit and iodine. On the palate, pliant orchard fruit, peach and melon flavors pick up a minerally nuance with aeration. Round and fleshy yet vibrant, finishing with excellent cling and an echo of smoky minerals.
2013 Pinot Noir San Luis Obispo County 90 points drinking window 2019-2024
Bright ruby-red. Lively scents of fresh raspberry and cherry are complemented by a suave floral element. In a bright, fruit-driven style, showing good depth to its gently sweet red fruit flavors. Finishes spicy and long, with silky, slow-building tannins and an echo of juicy red berries.
2013 Pinot Noir White Label- Bassi Vineyard 92 points drinking window 2020-2026
Vivid ruby. An exotically perfumed bouquet evokes ripe red and dark berries, floral pastilles and smoky minerals. Silky and seamless on the palate, offering juicy raspberry and cherry flavors that deepen with air. Finishes sweet and very long, with building spiciness and a touch of fine-grained tannins.
2013 Syrah San Luis Obispo County 91 points drinking window 2021-2025
Dark purple. Pungent dark berries, olive paste and cracked pepper on the classic Syrah nose. Juicy and focused, conveying very good depth to its gently sweet black and blue fruit flavors. Gentle tannins shape the lingering, fruit-driven finish.
It's game on here at Bassi Vineyard already, as we are in the thick of the harvest before the calendar has turned to September.
Mild winter, check. Early bud out, check. Dry conditions, check. Lighter yields than preceding years, check...It's pretty easy to see why the ball is rolling a bit early this year.
The good news is that the fruit is exhibiting nice development despite the accelerated pace. There's physiological ripeness to go along with sugar ripeness, while the smaller yields are bringing intense flavors.
This is one of those years where there wasn't even time to get anxious about the start of harvest. It came on fast and we're right on top of it. More reports soon.